MENU SUGGESTIONS
APPETIZERS
- Artichoke and Brie in Puff Pastry
- Caramelized Onion and Feta in Puff Pastry
- Warm Bacon Gruyere Puffs
- Blue Cheese, Candied Pecans, Dried Cranberries served in Baked Wonton Cups
- Blue Cheese Thumbprints with Cherry Preserve
- Cucumber Rounds With Red Pepper Mousse
- Shrimp and Corn Fritters
- Seared Ginger Tuna with Tropical Salsa
- Ginger Tuna on Crackers with Wasabi Aioli
FRUIT, VEGETABLES & CHEESE
- Savory Basil Cheesecake with Crackers
- Asparagus & Gruyere Tart
- Assorted Tea Sandwiches
- Pecorino & Edamame in Endive
- Spinach Artichoke Dip
- Sun Dried Tomato Terrine with Crackers
- Grilled or Roasted Vegetable Platter with Cucumber Dip
- Triple Cream Brie with Fresh Fruit and Sweet Wafers
- Brie Encroute’ with Raspberry Preserves and Fruit
- Lemon Tortellini with Sun Dried Tomatoes on Skewers
- Watermelon Salsa with Tortilla Chips
- Caesar Salad in Pastry Cups
- Sweet Potato and Regular French Fry Bar with Assorted Dipping Sauces
- Chive Pancakes with Caramelized Onions topped with Crème Fraiche
- Corn and Collard Buttermilk Cakes topped with Saffron & Lemon Aioli
- Assorted Artisan Cheese Platter
- Domestic Cheese Platter
- Fruit & Cheese Platter
- Crudities with Trio of Dips- Pimento Cheese, Tzakiki and Roasted Red Pepper
DESSERTS
- Mini Vanilla Crème Tarts with Strawberries
- Crème De Menthe Brownies
- Lemon Bars
- Raspberry Cream Brownies
- Brownies topped with Cherry Mousse
- Texas Brownies
- Sugar Cookies with Meringue Frosting
- Pecan Pie Bars
- Ginger Cookies
- Mini Carrot Cakes
- Mini or Regular Cupcakes of all kinds
- White Chocolate Mousse in Chocolate Cups Topped with Coconut or Raspberries
- Four Chip Chocolate Chip Cookies
- Lime Coconut Cookies
- Toffee Bars
- Snicker Doodle Cookies
- Individual Orange Rum Cakes
- White Chocolate Chips and Cranberry Cookies
- Sliced Medley of Mini Pound Cakes
- Mini Blueberry Pies with Whipped Cream
- Crème Brule’ Bars
- Maraschino Cherry Cookies
MAIN DISH
CHICKEN
- Sweet and Savory Bacon Wrapped Chicken Skewers
- Curry Chicken Salad in Wonton Cups
- Herb Chicken Salad in Pastry Cups
- Thai Curry Pineapple Chicken Salad in Phyllo Cups
- Large Southern Fried Chicken Tenders with Homemade Honey Mustard Sauce
- Chicken Quesadillas w/ Cilantro Pesto, Black Bean and Corn Medley
- Coconut Chicken Tenders w/ Mango Pineapple Dip
- Marinated Lime Chicken on Skewers w/ Cilantro Lime Dip
BEEF & PORK
- Chorizo Quesadilla with Cilantro Pesto & Black Bean, Corn Medley
- Assorted Bacon Bar
- Lasagna Cups
- Prosciutto Rolls with Arugula, Mango and Goat Cheese
- BLT Dip with Corn Chips
- Sweet Potato Ham Biscuits with options of Peach Chutney, Swiss Cheese and Signature Butter (Our Specialty)
- Polenta Crostini with Sausage Topping
- Corn Cakes Topped with Pork Barbecue
- Jack Daniels Marinated Beef Tenderloin w/ Rolls
- Asian Beef Roll Ups
- Steakhouse Bruschetta on Crostini
- Angus Cheeseburger Sliders
- Pork Barbecue Sliders
- Italian Meatball Sliders
- Orange, Honey and Sesame Seed Encrusted Pork
- Tenderloin w/ Rolls & Honey Mustard Sauce
- Marinated and Grilled Pork Tenderloin with Mango Chutney
- Marinated Meatballs in Tangy Sauce
- Baby Lamb Chops with Blue Cheese Dip
- Mini Cocktail Hot Dogs in Sweet and Sour Sauce
SEAFOOD
- Vietnamese Shrimp Wraps w/ Peanut Dipping Sauce (small parties only)
- Garlic Lemon Shrimp served with Cocktail Sauce
- Shrimp Crostini served with Grape Tomato and Parsley
- Shrimp and Grits
- Mini Jumbo Lump Crab Cakes w/ Red Pepper Remoulade Sauce
- Marinated Scallops wrapped in Apple Smoked Bacon
- Crabmeat Brie and Artichoke Dip
- Curry Crab Dip served with Butter Crackers
- Jumbo Shrimp Cocktail with Bloody Mary Cocktail Sauce
- Marinated Dilled Shrimp with Fresh Dill and Red Onions
- Fresh Cold Crab Salad Served with Butter Crackers or in Phyllo Cups
- Whole Smoked Salmon with Toast Points
- Cornmeal Blini w/ Smoked Salmon